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This homemade Spicy Arrabbiata Sauce is rich, garlicky and full of tomato flavour with just the right amount of heat. Made with simple ingredients and fresh basil, it’s an easy pasta sauce you can serve straight away or make ahead and freeze for later.

Golden paprika chicken cooked in a rich garlic and Parmesan cream sauce, served with crispy garlic butter potatoes. This easy, comforting dinner is packed with flavour and perfect for busy evenings or relaxed family meals.

Tender golden chicken in a rich and creamy Dijon, garlic and Parmesan sauce with spinach. Ready in around 30 minutes, this easy one-pan dinner is perfect for busy weeknights and even better served with something to soak up that delicious sauce.

Learn how to make soft and fluffy homemade French bread with a perfectly crisp crust. This easy recipe uses simple pantry ingredients and is perfect for sandwiches, garlic bread, or enjoying fresh from the oven with butter.

Sautéed garlic mushrooms that are buttery, golden and full of flavour. Quick, easy and ready in minutes. The perfect side dish!

This creamy vegetarian Caesar salad dressing delivers all the classic tangy, garlicky flavor—without anchovies. Made with simple ingredients, it’s quick to prepare and perfect for salads, wraps, roasted vegetables, or dipping.

Fresh basil pesto is one of those little kitchen staples that instantly makes everything taste better. It is bright, herby, garlicky and rich with olive oil, nuts and cheese, all blended together into a beautiful green sauce. I love keeping a jar in the fridge because it can turn the simplest meal into something special.

These garlic knots are so easy to make. You will want to serve them with every meal!

These garlic smashed potatoes are so crispy and crunchy. The perfect side for any main.

This chicken fajita pasta comes together in 20 minutes! Serve with some yummy garlic bread.

This garlic and cheese pull apart bread will be the talk of the town! Check it out!

These Spicy Roasted Potatoes are delicious and perfectly paired with this garlic aioli, you can't go wrong!

I entertain a lot of guests, and I am always looking for something new to serve them. These Honey Chicken Skewers were such a huge hit that all the leftovers are taken home by the guests (if there is anything left!) Serve with some fried rice or an asian slaw. You will love it! Preparation Time 10 minutes Marination Time 2 hours- overnight Cook Time 15 minutes Ingredients 2 large/ 3 medium chicken breasts- cut into cubes 1 tablespoon oil 2 cloves garlic- minced 1 teaspoon gin

Lavash is a light flatbread, great for wrapping grilled chicken with lots of salad and sauces. It’s so yummy. You will make this recipe over and over again. Preparation Time 10 minutes Rest Time 20 minutes Cook Time 10 minutes Serves 4 Ingredients 250 grams all purpose flour 2 tablespoons olive oil 1 teaspoon salt 125 grams warm water Lavash Oil 1/4 cup vegetable oil 8 cloves garlic- minced 1/8 cup water 1/8 cup chopped coriander 1 teaspoon red chilli flakes Instructions Comb

Enjoy these easy spicy garlic potato bites. They are an easy and yummy tea time snack.

Make these Garlic chilli Oil Noodles for dinner tonight in under 15 minutes!

My kids love all forms of pizza and someimes I get bored of feeding them the same things over and over again. So I decided to change it up a little and make these amazing pizza bombs instead. You can get your kids involved too and let them fill and roll the pizza bombs. My kids love deciding the toppings and then brushing the tops with the garlic butter. This is the perfect way to keep them busy for about 20 minutes. Preparation Time 1 hour Cook Time 20 minutes Makes 12 p

Al-Baik is Saudi Arabia's famous chicken spot. People from all over the world come to eat it. And the reason why its so famous is because it is only available in Saudi. Paired with their famous garlic sauce, it is just an amazing experience. I'm going to show you that its just as easy to make that delicious chicken in the comfort of you own home, knowing exactly the love that went into each bite. Preparation Time 6-8 hours (including marination time) Cook Time 30 minutes