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Rustic Strawberry Galette

Updated: Aug 1, 2021

I love the summer months. We get the best fruits in the summer, which means the best summer desserts. My favourite being berries. All types of berries are my favourite. I love the sweet and tart flavours and how they are so easy to work with.


This summery strawberry galette is such a quick and easy dessert. And I serve mine with heaping scoops of vanilla ice cream. You will love it as much as I do. Top it with the extra juices from the macerated strawberries.





Rustle up this Rustic strawberry galette for a quick dessert.  Serve with ice cream or custard
Rustic Strawberry Galette



Preparation Time 1 hour

Cook Time 30 minutes

Serves 4-6


Ingredients


Crust


190 grams all purpose flour

50 grams sugar - plus 1 tablespoons extra for sprinkling

1/4 teaspoon salt

120 grams cold butter- cubed

60 ml ice water

1 egg- beaten


Strawberry filling


400 grams strawberries- hulled and quartered

30 grams sugar

1 teaspoon vanilla




Rustle up this Rustic strawberry galette for a quick dessert.  Serve with ice cream or custard
Rustic Strawberry Galette



Instructions


  1. Combine the filling ingredients in a bowl and set it aside.

  2. Make the crust by combining the flour, sugar and salt in the food processor. Pulse to mix. Add the butter and pulse until crumbs form. Slowly add the ice water until large crumbs form. Empty onto the counter.