1 Minute Lotus Biscoff Mug Cake

Have you ever had those cravings that just hit late at night when you are close to bed but don’t have anything in the fridge? This 1 minute biscoff mug cake is perfect to satisfy those insane cravings

Preparation Time 1 minute

Cook Time 1 minute

Serves 1

Ingredients

3 tablespoons biscoff spread- melted

1 teaspoon light brown sugar

4 tablespoons flour

1/2 teaspoon baking powder

3 tablespoons milk

1 teaspoon oil

To serve

Vanilla ice cream

Lotus biscoff spread

Instructions

1. In microwavable mug, combine the flour and baking powder. Mix well.

2. Add the lotus spread, sugar, milk and oil. Mix until just combined.

3. Microwave for 1 minute. Check with an interred skewer. A couple of crumbs will be stuck to the skewer. It will continue to cook as you remove It from the oven.

4. Top with ice cream and more lotus spread.