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Need a snack? Let's make these Jalapeño Popper bites. They can be eaten fresh or even made in big batches and frozen for later.

If any of you have been to a bakery in Islamabad called Tehzeeb, you will all know about the Honey Nuggets they make. My in laws love these little honey nuggets. Crunchy and sweet, filled with pistachios and almonds. And seriously hard to bite. No joke. If you have sensitive teeth, then think twice before eating these. I decided to try making these because we couldn’t find them at the stores anymore. And as you know, homemade is always better! So, this recipe is great,

I love jalapeños, but where I live they aren’t so common. Sometimes you can find them and at other times when imports are slow then it takes a while to satisfy that jalapeño craving. So last month for the sake of my crazy love for jalapeños, I found this huge 3 kg tin of pickled jalapeños! I felt like I had hit the jackpot. Transferring them into clean, sanitised jars was totally worth it. Now when I open my fridge, I can see them stacked there, calling for me. I use jalapeñ